Ramana’s Organic Cafe

Not everyone is an academic whiz, even in the best of situations, so we needed a venue for them to go on learning vocational skills. The hospitality industry is the fastest growing sector in India today. Soooooo…

Our cafe, opened in 2006, providing customers with a relaxing atmosphere in which they can sit and enjoy a variety of our own organically grown salads and vegetables, homemade soups, topped off with fresh baked goods. All food is grown and prepared on site by our talented young chefs, many who have been trained hands-on by international chefs. Our specialties include stinging nettle soup, walnut & broccoli pizza, flaky French croissants, the best Mexican enchiladas this side of the border, NY cheesecake, chocolate fudge brownies , savory Tibetan Momos, many homemade pasta specialties and so many more, delicious, unique treats. Our cafe is situated above the Ganges River overlooking both the holy river and a bubbling creek surrounded by flowers and trees.  All proceeds go directly to Ramana’s Garden children.

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